Category Archives: Food

Chicken Cous Cous

Chicken couscous salad This recipe will take less than half an hour; substantially less if you’re fast at chopping vegetables or have someone to help. It is also very healthy. Chicken Couscous Salad Salad: 1 1/4 c chicken broth (fat … Continue reading

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Sandwich!!

Maybe the world’s best? Cold Steak sandwhich in a crusty loaf of bread with mushrooms and shallots. http://www.guardian.co.uk/lifeandstyle/gallery/2010/apr/07/how-to-make-shooters-sandwich

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Tasty Cheeses

Here are a couple of tasty cheeses I had recently. Noting for future reference. mango ginger stilton – cow milk, studded with ginger and mango delice pommard – goat milk, chevre rolled in mustard husks black diamond – cow milk, … Continue reading

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Bean’s Texas Chili

Bean’s Texas Chili (Has no beans, because beans in chili are like little cancer pellets full of Super AIDS) for Morgin and Vantage PHASE 1 – 2 TBsp olive oil – 2 medium yellow onions (sweet), diced – 5 cloves … Continue reading

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Grilled Bacon-Wrapped Stuffed Hot Dogs

http://elise.com/recipes/archives/005291grilled_bacon-wrapped_stuffed_hot_dogs.php MMM….Bacon

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Cranberry and walnut salad

Ingredients: Mixed salad greens or baby spinach Sweetened dried cranberries Feta cheese Walnuts, halves or chopped Red onion if desired 2 T balsamic vinegar 1 T honey 1-2 t Dijon mustard 1/4 t ground black pepper 1-2 T extra virgin … Continue reading

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Ginger Mojito

Ingredients 3 slices fresh gingerroot (thumbnail sized) 12 fresh mint leaves 2 ounces white rum 1/2 ounce fresh lime juice 1/2 ounce sugar syrup 5 ounces ginger ale Directions Muddle ginger in base of shaker. Add mint and lightly muddle (just to bruise mint and release … Continue reading

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Kitchen Gear I need

Knife set.   Really I just need a really nice chefs knife. Jigger.  Muddler.  Juicer. A matching set of forks/knives/spoons.

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» Gemelli with Roasted Fennel and Sun-Dried Tomatoes

1 large fennel bulb 1 chicken breast 1 T olive oil 1/2 t salt 1/4 t freshly grould black pepper 1/2 lb uncooked gemelli (helical pasta) 3/8 c crumbled feta cheese 1/4 c drained, oil-packed sun-dried tomatoes 1/8 c chopped … Continue reading

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STEAK

Hey, man: $45 will NOT buy you a decent steak dinner. Here’s my recipe for the best steak you’ve ever had. Go to a decent grocery store that sells USDA Prime beef. Find yourself some fillet steaks, also known as … Continue reading

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